As someone who lives in a state where marijuana is recreationally legal and regularly consumes potent cannabis products, I like to think that I have a relatively high tolerance for weed. Edibles, though, are a wild card; it’s difficult to find a consistent happy medium between not feeling anything at all or getting too high and being too aware of my eyelids.
Weed-infused gummies, chocolates, and baked goods tend to be so unpredictable because THC absorption into your bloodstream can be delayed depending on how much of the edible you had, and how much you ate before downing the edible. Delayed absorption can make predicting onset — when you start to actually feel high — a challenge, which is how people can commonly fall into the trap of consuming more edibles and ending up absolutely zooted.